Lunches

Crunchy Green Tomato Salad with herbs

Pan Fried Zucchini with basil (Sautéed Zucchini)

Sheet Pan Baked Halibut with Potatoes and Fennel

Elote bowl

Harissa Roast Chicken with Honey and Lemon

Pesto Butter Salmon

Cold Beet Soup with Coconut and Ginger

Curry Pasta with Bursted Cherry Tomatoes

Burrata Caprese Salad

Chorizo Pasta Salad

Honey Garlic Green Beans with Walnuts

Mediterranean Green Beans

Turkish Beet Salad (Pancar Salatasi)

Penne con Salsiccia (penne with sausage)

Vietnamese Cucumber Salad with Green Chili Dressing

Vietnamese Ginger Chicken

Courgette and Pea Soup (Zucchini and Pea)

Lemongrass Fried Rice

Beet Greens Salad with Cherries and Pecans

Red Pesto Gnocchi

Chili Garlic Oil Noodles

Campfire Seafood Boil with Chorizo

Stewed Lentils with Caramelized Onions

Mango Fried Rice

Mediterranean Cucumber Salad

Turkish Rice Pilaf with Tomato and Greens

Tuna and Corn Salad

Teriyaki Udon Noodles with Vegetables

Broccoli Asparagus Soup

Tomato Miso Soup

salmon and asparagus risotto

pork belly fried rice

massaman tofu curry

cucumber beetroot salad with herbed yogurt

tahini kale salad with honey roasted pecans

penne alla salmone

Pad Pak

Rigatoni Arrabbiata

Lemon Dill Risotto

Tortellini in Asparagus Broth